Our Staging Program is designed to allow you to receive the major portion of your equipment for new, relocated or image enhanced restaurants, as a package. Your equipment will be shipped on a single truck with a morning delivery on the day you specified. Approximately 10 days after delivery, you will receive a consolidated invoice for remittance.
How the Program Works
Staging Program Cost
The cost for this service is 2 1/2 percent of base price of your equipment plus outbound freight.
Non-staged items (items that are required to be drop shipped prior to the bulk package as they may require installation by the vendor or your general contractor) are ordered for receipt on the date requested. These are added to the cumulative invoice and billed with a fee of 1 percent of base price of equipment.
Delivery of the staged package can be delayed up to three weeks after the original scheduled delivery date at no additional charge. Delays beyond this period will be charged at a flat rate of $175.00 per week for new stores and $100.00 per week on any other staged package.
To learn more about our Staging Program, please contact your sales representative.